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Muisbosskerm: South Africa’s first open air restaurant

“My name is Ian. I’m the owner of Muisbosskerm, open air restaurant opened in 1986.

We cook a great variety of local line-fish, from snoek to yellowtail to stockfish and angelfish, to calamari and mussels. Smoked, grilled, baked and fried fish served with side dishes such as sweet potatoes with syrup and cinnamon. We make a great paella in local style with the catch of the day.

We’re open for nine months, from the flower season which begins in August through the Christmas holidays and up to Easter.

Our open air restaurant is always very busy and people visit us from all over the world.

Muisbosskerm was voted one of the top ten sea view restaurants in the world”.



Kiss From The World is a unique online magazine packed with videos and photos taken all over the world, extraordinary journeys and one-of-a-kind encounters. Kiss From The World makes you the traveller, taking you to the heart of the action, into the depths of forests, to interviews with hardened gang leaders, into a world of unknown tribes, war zones, exotic parties… But it also takes you on a journey into daily life, and the extraordinary normality of the world.



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